{"id":579,"date":"2020-12-03T13:54:20","date_gmt":"2020-12-03T12:54:20","guid":{"rendered":"https:\/\/vinschueller.fr\/?page_id=579"},"modified":"2020-12-10T19:00:19","modified_gmt":"2020-12-10T18:00:19","slug":"cremant-blanc","status":"publish","type":"page","link":"https:\/\/vinschueller.fr\/index.php\/nos-cremants\/cremant-blanc\/","title":{"rendered":"Cr\u00e9mant blanc"},"content":{"rendered":"

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Cr\u00e9mant SCHUELLER : pour faire p\u00e9tiller vos ap\u00e9ritifs ou vos repas<\/strong><\/span><\/p>\n

 <\/p>\n

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CR\u00c9MANT D\u2019ALSACE<\/strong><\/span><\/p>\n

Robe or p\u00e2le, les bulles sont fines et r\u00e9guli\u00e8res<\/span>
Ar\u00f4mes de fruits blancs (poires, pommes), avec parfois des notes de fruits secs, <\/span>
de fleurs blanches, de brioche.<\/span>
A servir entre 5\u00b0et 7\u00b0<\/span><\/p>\n

 <\/p>\n

AP\u00c9RITIF RAFFIN\u00c9, IL SE SERT TOUT AU LONG DU REPAS<\/strong><\/span><\/p>\n

PRODUITS DE LA MER, <\/span>
VIANDES BLANCHES, <\/span>
FROMAGES (BRIE, CAMEMBERT) <\/span>
DESSERTS PEU SUCR\u00c9S<\/span><\/p>\n

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Cr\u00e9mant SCHUELLER : pour faire p\u00e9tiller vos ap\u00e9ritifs ou vos repas   CR\u00c9MANT D\u2019ALSACE Robe or p\u00e2le, les bulles sont fines et r\u00e9guli\u00e8res Ar\u00f4mes de fruits blancs (poires, pommes), avec parfois des notes de fruits secs, de fleurs blanches, de brioche. A servir entre 5\u00b0et 7\u00b0   AP\u00c9RITIF RAFFIN\u00c9, IL SE SERT TOUT AU LONG […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":95,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

\u00a0<\/p>

\"\"<\/p>

\u00a0<\/p>

CR\u00c9MANT D\u2019ALSACE<\/strong><\/em><\/span><\/p>

Robe or p\u00e2le, les bulles sont fines et r\u00e9guli\u00e8res<\/span>
Ar\u00f4mes de fruits blancs (poires, pommes), avec parfois des notes de fruits secs, de fleurs blanches, de brioche.<\/span>
A servir entre 5\u00b0et 7\u00b0
<\/span><\/p>

AP\u00c9RITIF RAFFIN\u00c9, IL SE SERT TOUT AU LONG DU REPAS: <\/strong><\/span><\/p>

PRODUITS DE LA MER, <\/span>
VIANDES BLANCHES, <\/span>
FROMAGES (BRIE, CAMEMBERT) <\/span><\/p>

DESSERTS PEU SUCR\u00c9S<\/span><\/p>","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"footnotes":""},"class_list":["post-579","page","type-page","status-publish","hentry"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t